Even the presentation is delightful: a clear cup for admiring the contents, with an elegant (and durable) mini wooden spoon cleverly perched upright through the hole of the domed top. Restaurants for Special Occasions in Westchester County; Restaurants with Outdoor Seating in Westchester County; Near Hotels Restaurants near Cambria Hotel . Does Fogo de Chao Brazilian Steakhouse have outdoor seating? There are artist-designed picnic tables, plus a pavilion to be completed by summers end. Your cheese-loving circle (all of your friends?) Croton-on-Hudson When fish n chips is in your restaurants name, your fried-fish game had better be tight and at Brothers, it sure is (we swear to cod!). "for a larger tip given we were a big group good place for special occasions, but not for a random." more. Bailey's Backyard 23 Bailey Ave, Ridgefield; 203.431.0796 Located on an alleyway road right off bustling Main Street, Bailey's Backyard has been a town mainstay for 20 years and counting. Peekskill www.kanopievents.com/restaurant. NY Foodie Family is a local family lifestyle blog. Westchester County Restaurants for Special Occasions View map Sort by: Highest Rating 61. There are artist-designed picnic tables, plus a pavilion to be completed by summer's end. Deep-fried jamn and Manchego croquetas are a must, as are shredded-chicken empanadas, cutely served on a mini clothesline. Meso Mediterranean WONDERFUL HOLIDAY ATMOSPHERE AND GREAT, - favorite spot for every birthday, holiday or made-up, beautiful view nice restaurant great, Cozy and friendly place for a delicious, Lunch before heading home from Woodstock, This is better suited for a business lunch or, Very good food, great host, nice space, Well made Home made dishes that make your, Hampton by Hilton Hotels in Westchester County, La Quinta Inns & Suites in Westchester County, Pet Friendly Hotels in Westchester County, Westchester County Hotels With Indoor Pools, Westchester County Cheap Pet Friendly Hotels, Hotels near Governor Mario M. 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(914) 732-3333. www.masonsandwiches.com, Crabtrees Kittle House Through the floor-to-ceiling glass windows, diners have sweeping views in all directions, and chef Anthony Gonalves seeks to make an equally bold impression with his Portuguese omakase. (BTW: The restaurant, set on land that was once part of the stunning Rockefeller estate, is one of only 31 two-Michelin Star restaurants in the U.S.). The striking venue provides panoramic views of the Manhattan skyline, the Hudson River, and Long Island Sound, plus the tree-topped canopy that makes up the bulk of 914 topography. All rights reserved. 4. These are some special occasion restaurant with a large number of reviews in Westchester County, NY: Crabtree's Kittle House Restaurant and Inn (406 reviews), Crabtree's Kittle House Restaurant and Inn. If youre not down with dropping four C-notes on a tasting, Blue Hill has rolled out a cafeteria-lunch-tray experience for $38 Wednesday to Sunday and community-table, family-style suppers Wednesdays and Thursdays for $125. Armonk var _paq = _paq || []; (function(){ if(window.apScriptInserted) return; _paq.push(['clientToken', 'P%2bsIjEMd6oQ%3d']); var d=document, g=d.createElement('script'), s=d.getElementsByTagName('script')[0]; g.type='text/javascript'; g.async=true; g.defer=true; g.src='https://prod.benchmarkemail.com/tracker.bundle.js'; s.parentNode.insertBefore(g,s); window.apScriptInserted=true;})(); Pound Ridge, NY 10576. The dry-aged Prime cuts, tender and served unembellished, the top-class, Cali-leaning wine list, the soaring-ceilinged bank setting with library-esque lounge, mahogany bar, and winding grand staircase all add up to an experience thatll wipe the Gotham chophouses from your mind. Proffering the flavors of Mexico in ways Westchester had yet to enjoy, this Michelin-recognized village hotspot (with a smartly sophisticated decor) dishes out elevated, sustainably sourced fare driven by the seasons and, in some cases, imported from Mexican farms. Order in-store for a full lineup of roast selections, to have either ground in-house or to take home, or order the staples online for pickup. But its not so stuffy as to exclude two tasty burgers (Prime beef or lamb) and souvlaki with your choice of Amish chicken, falafel, pork, or beef. But what few diners here realize is that the Crabtree family was also at the forefront of the local farm-to-table movement, well before it was a marketing buzzword for restaurants. Whether youre in the mood for a burger or a fancy three-course meal,there are restaurants throughout Westchester that cover it all! Rich ramen and pho broths, fresh vegan salads, spicy chili-oil dumplings, rice bowls, and more bring an umami punch thatll leave you dazed, wondering how they do it. www.mulinosny.com, A post shared by Mulinos of Westchester (@mulinosrestaurant), Sushi Mikes The Dog Den See More 4/ Morton's The Steakhouse 9 Maple Ave. White Plains, NY 10601 Steakhouse 13 /20 www.keeoysterhouse.com. (The J. Sexton, topped with chilled burrata, and the namesake wild mushroom pie are both standouts.) Start with a vegetal cocktail, like a honeynut squash Old Fashioned, then tuck into dishes such as piri piri-seasoned hamachi ceviche and cheese tortellini with a lemon-dashi cacio e pepe sauce. www.daisushirestaurant.com, The Taco Project From the owners behind Tandoori Taste of India in Port Chester, this modernist take on classic Indian includes both classic curries and masalas and updated dishes like tandoori tacos, Indian-style fried chicken, hot pickles, and tandoor-fired barbecue. Youll then sneak back for flan in a jar, po de queijo, churro cake, and dulce de leche in all its permutations. Related: This Is Your Ultimate Westchester Foodie Bucket List. And while excellent food was the most important criterion, it was not the sole determinant. KUMO Sushi Lounge Heritage 147 www.onschinesekitchen.weebly.com, Lil Chocolate Shoppe Mondays: Buy one burger, get the second one 50% off (equal or lesser value with purchase of a beverage)Tuesdays: 5 Tacos for $10 (w/purchase of a beverage)The Greekish273 Halstead AvenueHarrison, NY 10528(914) 732-3333The Greekish has two different dinner deals:Tasting of the Greekish is available Wednesday through Sunday from 4 PM 8 PM. Peekskill A rocking-chair front porch dotted with picnic tables sets a rustically refined feel that flourishes within the walls of this 1776 farmhouse, where wide-plank wood flooring and exposed beams command attention. Blue Hill. 1. Pasta Kit Menu at Pax Romana Truck White Plains Pair your beer with smoked-then-fried wings and juicy burgers made with Prime beef, elk, bison, or wild-boar chorizo. This Is Your Ultimate Westchester Foodie Bucket List, How to Help Houseplants Thrive During Westchester Winters, Blythedale Childrens Hospital Supports a Pelhams Kids Dream. Two dining rooms, two full bars, and a candle-illuminated wine cellar for private dining beckon for a special-occasion meal or a laid-back glass of wine and a pizza; the black truffle iteration, laced with heady fontina cheese and redolent black truffles, is both a staple and a standout. Dining at this farm-to-table restaurant includes a tour of the grounds where ingredients for the daily menu are gathered. For custom-crafted cakes showcasing impassioned even wild (thus the name) designs, try Maria Ramirezs bakery, which she courageously opened in December amid the pandemic. The Inn at Pound Ridge by Jean-Georges 258 Westchester Ave. Paper-thin, cash-only, Yankees memorabilia decking the walls, and the same sensational slice every single time: THIS is what Johnnys is all about. Pleasantville White Plains Bedford Award-winning chef Constantine Kalandranis has meze down to a science at this cozy Harrison restaurant (a second location is in Nyack). www.shtailgate.com, A post shared by Smokehouse Tailgate Grill (@smokehousetailgategrill), DeCicco & Sons A fun and funky fusion. The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM 9 PM. Team Infatuation October 18, 2022 Any day could be a special occasion really. Somers (plus two other county locations) www.kneadedbread.com, Homestyle Desserts }. www.pleasantvillefarmersmarket.org, Shake Shack This rustic-styled chic and family-owned caf is influenced by modern, Mediterranean-based cuisine and incorporates many different cultures into its eclectic offerings. What are some highly rated special occasion restaurant in Westchester County, NY? Co-owner and front-of-house manager Marco Varriale brings genuine charm to enliven the rustic-chic interior splashed with homages to the homeland: Italian crushed-tomato cans, dried chilies, and a shrine to Padre Pio, patron saint of stress relief. White Plains From August to October, according to Kaphan, the farm produces more than 90 percent of all produce served in the restaurant, which is paired with fresh seafood, like Maine lobster, Nova Scotia halibut, and littleneck clams. At turns, the fare is inventive (crabmeat grilled cheese), playful (a dessert called chocolate land), and unpretentiously delectable (tiger shrimp in a traditional Portuguese garlic sauce). There is no way to go wrong with this menu: Each dish is an elevated experience in itself, with a companion plant-based menu. You're in the right place. But oh, what vistas. Used to be our favorite restaurant 7 years ago when you could sit at" more Outdoor seating Delivery Takeout 2. Farmhouse Tavern Katonah Blue Hill 4.3 (800 reviews) American (New) $$$$ "and the price is just over the top. www.alvinandfriendsrestaurant.com, Saint George Bistro www.chutneymasala.com, The Beehive ), size, and decoration (DIY unicorn kit-fun!). There were nine closings (e.g., La Panetire, The Twisted Oak, Tarry Lodge) since our initial effort, plus others were bumped off the list by some newbies we liked just a tad better. Real cost: Over $300 per person after wine, tax, and tip. www.greenlifeny.com, A post shared by Green Life (@greenlifeny), Samurai Sushi & Hibachi Casa Rina of Thornwood886 Commerce StreetThornwood, NY 10594(914) 769-451Casa Rina has a $25 three course price fixed dinner available Sunday through Wednesday. Where can you find a feast that serves a family of four (famished) to six (merely hungry) members for, get this, $50? The stately, historic King Mansion on the rolling grounds of the Tarrytown House Estate is the stage upon which James Beard-nominated chef Dale Talde takes traditional Cantonese staples of beef, poultry, fish, noodles, and vegetables, and whips them into modern dishes both crowd-pleasing and off-the-charts creative. Go:. Those who prefer a meatless dish will have no problem: All combos can be substituted with a meatless hot dog. Scarsdale Take your pick from Mount Kiscos Little Kabab Station and Little Crepe Street or Little Mumbai Market, in the heart of Pleasantville. The wood-paneled front dining room, plastered with decades of Yankees memorabilia, looks as if it hasnt changed in years and thats precisely the way Johnnys customers, many of whom have been coming to the pizzeria for generations, like it. Bordering New York City to the south, upscale Westchester County plays host to nearly 950,000 residents, with households averaging an annual salary of approximately $77,000. On the second floor sits Fin & Brew, where chef Mike Anastacio creates seafood-driven dishes, like harissa-spiked fishermans stew and charred octopus with smoked pear broth, persimmon puree, and bitter greens, to pair with craft beers, particularly those on draft from Vaccaros River Outpost Brewing Co. downstairs, which runs tap lines directly to the Fin & Brew bar. www.lilchocolateshop.com, The Black Cow Coffee Company The Hudson House of Nyack 220 reviews Closed Now American $$$$ Menu 10.5 mi Nyack "Amazing!" "Love Hudson" 2022 6. www.crabtreeskittlehouse.com, A post shared by The Hungry Hispanic (@thehungryhispanic), Mt. Similar to an espresso, the Turkish coffee consists of finely ground beans, typically prepared in a cezve, or small, long-handled pot, making for a perfect cup each time. The spicing is complex and flavorful without overwhelming the palate. Mrs. Larkins Bakery www.bagelemporium.com, Baked by Susan And multi-generational families continue the traditions of their decades-old family businesses. www.woodandfirepizza.com. The setting is expertly matched by continuously changing offerings on several tasting menus (its $145/pp for a vegan tasting up to $250/pp for Portuguese Omakase at the Kitchen Table). Keep a pulse on local food, art, and entertainment content when you join our Westchester newsletter. But, if we had to pick one, the Burrata, with oodles of expertly browned wild mushrooms, porcini oil, Parmigiano, basil, and just a hint of spice (chili flakes), is a creamy, garlicky masterpiece. Please enable JavaScript. And its all made in-house even the tortillas, which are nixtamalized from heirloom corn and ground on the premises. The only seating is a series of picnic tables (for indoor seating, a White Plains storefront opened in 2018), but thats part of the charm. I had been thoroughly disappointed by a imp", All "special occasion restaurant" results in Westchester County, New York. But make sure you try such wood-fired newbies as the sausage and peppers and rib-eye with bone marrow and dont sleep on the brunchy goodness of guanciale, egg, and cheese gnocchi or the Prime beef burgers griddled in duck fat. A righteous carnivores cathedral, Frankie & Johnnies does everything the way a traditional steakhouse should: bold, big, and beautiful. Its a 24-hour process to prepare the organic duck including blowing air into it for a minimum of eight hours as part of the drying process before roasting. Steamed Maine Lobster Dinners: Available Wednesday through Sunday. The four circa 1833 fireplaces only add to the allure of this stunning residence-turned-restaurant. Croton-on-Hudson/Pleasantville Mount Kisco These restaurants are great to celebrate a special occasion and they won't break the bank as much as Eleven Madison. Even the accompanying crpes are made from scratch. Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walter's Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. Gianfranco Deli Mini Market www.omandarin.com. Ossining New Yorks 2022 Michelin Bib Gourmand Restaurants, Mapped, 12 South Restaurants Currently Offering Takeout and Delivery. www.beehive-restaurant.com, A post shared by Beehive Restaurant (@beehive_armonk), Captain Lawrence Brewery The dont-you-dare-skip smash fries served alongside a few entres result from a semisecret process of blanching, partially frying, smashing, and frying again at a higher temperature, for a salty, crunchy, unforgettable potato wedge.. The newish 120-seat Apropos, situated in a handsomely restored 119-year-old abbey, delivers on the agrarian promise. Best Restaurants for Special Occasions in Westchester County, New York: Find Tripadvisor traveler reviews of THE BEST Westchester County Restaurants for Special Occasions and search by price, location, and more. Rye Roadhouse12 High StreetRye, NY 10580(914) 925-2668, Mondays: Build Your Own Quesadillas starting at $6.95Tuesdays: Taco Tuesday 5 PM 9 PM, Cajun Nachos, Tacos, Burritos and $5 margaritasWednesdays: Fried Chicken Night Four piece chicken dinner with two sides for $12.95 (in house only)Thursdays: Burger Night 5 PM 9 PM half-price burgers (in house only), Wellingtons Grill110 Halstead AvenueHarrison, NY 10528(914) 315-1532, Tuesdays: Lobster Night $25 includes a 1 1/2 lb. View this post on Instagram A post shared by 9A Eats | Food Truck Park (@9a_eats) Toppings and fillings are equally off the grid think homemade Nutella and lemon curd; a Creamsicle waffle with orange jam and vanilla whipped cream; a cream-cheese-injected everything waffle; or the Southern Belle: bacon, cheddar, and scallion cooked in and drizzled with house-made hot honey. www.theparlordf.com. Their Modern American menu is replete with thoughtful choices, such as local fluke crudo with aji amarillo and caviar and smoked suckling pig with heirloom beans and chicharrn. or making reservations for that special dinner celebration at a fine dining destination . A superb raw bar and if you sit at their bar, youll be front and center for shucking action is one of the focal points of this finer-dining gem in a historic grain warehouse. Focused on local ingredients, Ingenito composes luxe, homestyle dishes to the tune of pork chop agrodolce, grilled branzino, and the eponymous Spaghettoni Padre Pio. Inside and out, its honestly unforgettable. While the aesthetic is wholly different from Vongerichtens sleek urban restaurants, the cuisine feels familiar ginger-marinated tuna tartare, black truffle and fontina pizza, steamed black sea bass with orange and cumin if a bit more relaxed. There is a kind of magic at Linizio, which flourishes at a culinary crossroads of intermingling yet unexpected flavor profiles. Both Mount Kisco and its sequel bring a lively, music-thumping atmosphere to match its fun, flavor-packed, mostly tapas-culture mashup menu. Culinary Institute of America alum Jared Secors menus are a love letter and homecoming wrapped into one. But 2020 was a transformational year for Boro6. Harrison When the weathers nice, the best seats in the house are on the flower-encircled front porch, where diners can dig into several varieties of East Coast oysters and lobster rolls. See More. Hastings-on-Hudson But for Kelly, success is not found in the kitchen but just outside of it. Dobbs Ferry Fashioned from risotto and blended with beef ragu, mozzarella, and sweet peas, these deep-fried, luscious, oversized golf balls are topped with fresh San Marzano tomato sauce and eat like a meal, even when shared (if you must). Croton-on-Hudson The Family Feast at Stone Fire Restaurant www.westchesterburger.com, A post shared by Westchester Burger Company (@westchester_burger), Alvin & Friends Chef Peter Kellys indelible impact on the Yonkers culinary scene is easy to understand at first bite. www.gianfrancodeli.com. www.theroastercafe.com. The steak was perfect, sea bass was super fresh and tasty and service was great. Dobbs Ferry Lasooni Gobi at Little Drunken Chef A handsome, wraparound walnut bar staffed by bartenders who take their craft seriously and a front-room market replete with Hudson Valley-sourced goodies (e.g., butter, cheese, bacon, raw honey) are additional draws. www.thecookeryrestaurant.com, X2O Xaviars on the Hudson Open in Google Maps 155 W. Our gardens, patios, and spectacular views of the Hudson River will make your event a most memorable experience. Rye Getting your sweet-tooth fix has never been more efficiently delicious. Known for spiritually transporting Italians to Sunday dinner at their dear old Nonnas, this visually fascinating, oddly addicting green veggie is steamed, stuffed with seasoned breadcrumbs, and served with garlic and oil. The airy meatballs, brown butter-bathed cauliflower ravioli, and deep-fried pork osso buco are musts for first-timers but dont overlook the specials, where DiBari and executive chef Sajin Renae play with offal and seasonal ingredients. I had the corned beef Reuben. Elmsford Mamaroneck Irvington Tarrytown (plus three other county locations) Get the recipe. www.thedogdenwhiteplains.com. Regular flavors are blueberry, cranberry orange, cinnful (cinnamon streusel), and our champion chocolate chip, but be on the lookout for specialty varieties like peach or fig rosemary orange. Opened by the Piscopo family in 1942, this classic, cash-only New York pizza joint continues to be run by the family 80 years later. 1 River St, Hastings-on- Hudson; 914.478.2800; www.harvesthudson.com Best of Westchester 2021 - Best Outdoor Dining (Waterside) & Best Special-Occasion Restaurant Best of Westchester 2020 Read more. Kisco Seafood www.angelinasoftuckahoe.com. 1 River St, Hastings-on- Hudson; 914.478.2800; www.harvesthudson.com Best of Westchester 2021 - Best Outdoor Dining (Waterside) & Best Special-Occasion Restaurant Best of . Yonkers more, You seem to have JavaScript disabled. With sapphire-blue banquettes and whitewashed brick walls, chef/owner Giovanni Cucullo (above) serves up such soulful dishes as hand-cut fettuccine with lamb ragu and charred octopus, along with classics like chicken scarpariello all to honor his mother (you guessed it), Maria. Angelinas Ristorante & Brick Oven Pizza Eastchester Pleasantville Armonk. That puffy, charred, blistered crust dough thats light as a feather after a minimum 48-hour (and up to 72-hour) fermentation. New Rochelle Mount Kisco Whether youre parked on a stool at Bridge View Taverns dimly lit, cozy bar, or youre soaking up the sun in the outdoor biergarten, this is where you should be pounding your pints. Looking for restaurants with the best ambiance in Westchester / Hudson Valley? Pound Ridge, NY 10576 American 16 /20 Farm-to-table restaurant housed in a historic and rustic homestead, courtesy of chef Jean-Georges Vongerichten. Cucina is open for dinner, seven nights a week, and lunch on the weekends. Want to impress somebody? www.grassroots.kitchen, Green Life Once you enter, the servers greet you and they explain how everything works. www.mtkiscoseafood.com, Abeetz Food The notion of what Chinese food is to most Americans cheap sustenance with a preponderance of salt and oil gets a makeover at owner Peter Lius 95-seat, antique-filled restaurant, as Chef de Cuisine Eric Gao presents a more genuine showing of the diverse flavors and ingredients of Chinas many regions. It's a great partnership: you reserve, eat, and review. Is Fogo de Chao Brazilian Steakhouse currently offering delivery or takeout? Croton-on-Hudson These days, the menu is still peppered with local ingredients, like Chaseholm Farm cheese and Highland Farm venison, many of which come from small, New York State farms. What are people saying about special occasion restaurant in Westchester County, NY? Chef and two-time James Beard semifinalist Eric Gao specializes in Sichuan cuisine (expect lots of mouth-numbing peppercorns across the menu) and dishes that arent found on Chinese American menus, like silky thousand layer tofu, Sichuan hot pot, beef tendon, and a Peking duck that requires a three-to-four day process of air drying and roasting with malt sugar before being tucked into handmade pancakes. Hastings-on-Hudson Dont even think of limiting The Parlors Blushing Slush delicious frozen ros to summer only this luscious fun drink, perfectly mixed with fresh strawberry puree, refreshes any time of year. Hartsdale Four Prime steaks grace the menu, the most popular being the grilled skirt steak with chimichurri sauce and the 32-ounce, dry-aged porterhouse for two. A post shared by Wood and Fire (@woodandfirepizza). An at-home omakase-style meal (1012 max guests) is also offered. Theres also a solid craft cocktail program and a newly updated wine list that features reserve bottles at low markups. This Roman-style street-food maestro made getting through the pandemic a little easier with its to-go kit, which includes a choice of house-made pasta by the pound and 16 ounces of tomato sauce (the vodka sauce with smoked bacon is a marvel). www.blackcow.com, A post shared by The Black Cow Coffee Company (@blackcowcroton), Soul Brewing Company There are few better places for all than at Didier Dumas, from his croissants (get the almond) to the pastries and savories. After expanding into an adjacent space to add a full kitchen and the takeaway B6 Kitchen, the wine bar now has a full menu of shareable plates and entrees. This translates to the cuisine of a fine French restaurant but with seasonally driven ingredients and applied classical French techniques presented in a modern way, explains Chef Thomas Burke, who learned his trade trial-by-fire at some of the countrys top eateries. You may also enjoy reading:Westchester County Bucket List. The gears are constantly turning for Chef Andrea Ingenito, who plates up the fine balance of richness and delicacy in his transportive restaurant experience. White Plains/Scarsdale Harvest on Hudson is a favorite venue for weddings, social, and corporate events in Westchester, the Hudson Valley and the New York Metropolitan area. Charcuterie Collection White Plains Spanish influences arent all youll encounter, though, as Sarans menu includes Mexican, American, Vietnamese, and Italian. 258 Westchester Ave., Pound Ridge; 914-764-1400 or theinnatpoundridge.com Sathana K/ Yelp Sushi Nanase For a raw-fish fix, you can't do much better than this snug White Plains restaurant. When Chef Mike Kaphan says he likes to keep things as local as possible, he often means the restaurants backyard. Handmade pasta, house-made mozzarella, and plenty of meaty carnage (note the links hanging in the meat-curing cabinet) are what make David DiBaris new-age take on Italian a hit since 2009. Irvington Mamaroneck A post shared by the DOG DEN hotdogs (@thedogden_whiteplains), RiverMarket Bar & Kitchen Its larger-than-life owner, Dennis Rubich, is constantly cooking up new offerings, like the Fickle Pickle: an all-beef dog with fried pickle chips, ranch dressing, chipotle mayo, bacon bits, and scallions. Chappaqua Located between New York City and the upper Hudson Valley, Westchester is often overshadowed by its neighbors, particularly when it comes to dining. Should you require something stronger than a fine selection of French wines, Saint Georges absinthe fountain served traditionally with the sugar cube, slotted spoon, and water drip is a must for appreciators of The Green Fairy. This centuries-old, celebrated dish, around since Imperial China, gets a royally authentic treatment at owner Peter Lius gorgeously designed restaurant. Each golden tot is crispy and pop-in-your-mouth enticing and addictive. www.grangelarchmont.com. The New York-based . A fresh, ice-cold raw bar is a focal point of Chef Chris Vergaras classic French bistro, so begin by slurping oysters splashed in mignonette, then move on to escargot, duck-and-pork pt, onion soup gratin, curried steamed mussels, and one of the finest steak frites in the county. Amore Pizzeria & Italian Kitchen Wood & Fire www.theblindpigofwestchester.com, A post shared by The Blind Pig Of Westchester (@theblindpigofwestchester), Mason Sandwich Shop The menu includes seafood towers, Hudson Valley rabbit scarpariello, and risotto made with spicy sausage, shrimp, and caciocavallo. Woodstock, NY, 12498, Phone: 845-679-9800 Breakfast can be ordered all day at most diners, but most diners are not City Limits. www.thenutmegcafe.com. White Plains The sleek, 25-foot ceilings of the glass-encased restaurant on a Victorian pier at the Yonkers waterfront set expectations high from the first glittering glimpse of Manhattan. www.rivermarketbarkitchen.com. Think Kobe beef ravioli with black truffle, bang bang shrimp dressed with Calabrian chili sauce, a panko-breaded veal T-bone Parmigiano, and massive meatballs stuffed with fresh ricotta and mozzarella. www.thewhitlockny.com. Freshness, originality, and sustainability are core menu elements at this 140-seat downtown-Rye newcomer, offering dishes that reflect upwards of 22 Mediterranean countries (the Meso dip platter is a must-order). Westchesters mecca for tapas for more than 20 years, Colombian chef Rafael Palominos passion for every iteration of Latin cuisine is felt down to the wall art designed in the Lineas de Nazca of Peru. And, during a sweltering pandemic summer, a plastic-cupped craft cocktail from this vibey bar area right off the sidewalk was as close to normal as it got: a mojito, caipirinha, or passion-fruit rum punch (among many others), sipped while strolling to the nearby harbor. A striking vaulted ceiling of reclaimed-wood beams, rough stone walls, and earthy glints of zinc set a rustic-chic stage for Jean-Georges intriguing small plates and pizzas, soups, salads, and entres culled from Hudson Valley and New England farms whenever possible.